In a medium bowl, mix bananas, almond butter and honey until smooth.
Add vanilla, oats, cinnamon and salt and blend well.
Stir in chocolate chips, pecans, almonds and flax seeds.
On unbleached parchment paper, drop large spoon fuels of the batter and shape into circles.
Bake in preheated oven at 325 degrees for 15-20 mins
You can get creative with these cookies and add your favorite dried fruit, nuts and seeds. Also add pumpkin spice seasoning during the holidays!